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Shelf Life

VITIPURE® SL SERIES

VITIPURE® SL solutions improve the softness of bakery applications thus extending their shelf life.

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VITIPURE® SL series

Example of bread

Softness
improved by

21%

DOSAGE*

0.9%*

Vitipure® SL series

SERVING SIZE (50 G)

CALORIES 126.00 kcal
TOTAL CARBOHYDRATES 25.00 g
PROTEIN 4.50 g
TOTAL FAT 0.90 g
SATURATED FAT 0.00 g
TRANS FAT 0.00 g
FIBER 1.20 g
SODIUM 182.00 mg

TEXTUROMETER

TEXTUROMETER
*on flour base
Nutritional facts per serving size are calculated based on the formulation.

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FOOD INGREDIENTS
Health concerns continue to increase globally and consumers are looking to change their diet for more natural and nutrient-rich food and beverages.
FOOD INNOVATION SERVICES
With over 20 years of experience in specialty food ingredients, Clariant offers a deep expertise and technological capabilities to guide customers throughout their journey, from concept to launch.

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