Sugar reduction solutions
NATURAL SUGAR REPLACEMENT
AND CALORIE REDUCTION
Sugars can be an unnecessary source of calories, health experts and consumers are concerned about the issues associated with high sugar consumption. In addition, some governments requested transparency of product content, precise label information, and even taxed products with sugar content.
The growing consumer awareness of the health effects of sugar is fostering innovation and new formulation opportunities for manufacturers, and reducing sugar content when developing products is now a major focus in the food and beverage industry.
A sweet solution for healthier products
At Clariant, we have the experience and the technology to guide you in the various dimensions of the optimization process of your food & beverage formulations. Our natural VITIPURE® SR solutions help you formulate healthier products by improving the nutritional profile while maintaining sensory characteristics.
We provide a unique project experience towards the delivery of a customized solution to reach sugar reduction targets with sensory and taste profiles that the consumer expects in a quality product. Our sweeteners are 100% natural and feature unique properties that meet your needs and those of the final consumer.

LOW CALORIE AND SUGAR REDUCED PRODUCTs
EXCEPTIONAL SENSORY CHARACTERISTICS
SWEET EXPERIENCE WITH A HEALTHIER PROFILE
100% NATURAL AND LABEL FREE
Formulation |
Standard
|
VITIPURE® SR 1528 |
---|---|---|
H2O | 83.4 | 85.77 |
Potassium Sorbate | 0.03 | 0.03 |
Fruit concentrate | 8.1 | 8.1 |
Refined sugar | 8 | 5.6 |
Stabilizer & flavor | 0.47 | 0.47 |
Total | 100 | 100 |
Energy per serving Size (100 ml) |
37 kcal |
27kcal |
---|---|---|
Carbohydrates | 9.1 g | 6.5 g |
Sugar | 8.8 g | 6.2 g |
Proteins | 0 g | 0 g |
Fat | 0 g | 0 g |
Sodium | 1.1 mg | 1.1 mg |
100% Sugar reduction is possible, when requested.
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