Home / Products & Businesses / Industrial & Consumer Specialties / Food Ingredients / Texture enhancement
Food Ingredients

Texture

VITIPURE® TX SERIES

VITIPURE® TX solutions boost texture and create new sensory dimensions for your products. Our TX series cover a broad range of applications.

BACK

VITIPURE® TX 1126

Example in bakery application

Crunchiness
improved by

90%*

*appraisal with texturometer

Formulation

Standard Product %

Our Solution %
Vitipure® TX 1126 0 2
Wheat Flour 38 40
Skimmed Milk Powder 2 1
Whole Egg 2 2
Other Ingredients +
Water		 58 55
Total 100 100

Energy per serving Size (30 g)

45 kcal

45kcal
Carbohydrates 10 g 9 g
Sugar 1 g 1 g
Proteins 1 g 1 g
Total Fat 0 g 0 g
Sodium 16 mg 15 mg
Nutritional facts per serving size are calculated based on the formulation.

More resources
FOOD INGREDIENTS
Health concerns continue to increase globally and consumers are looking to change their diet for more natural and nutrient-rich food and beverages.
Learn More
FOOD INNOVATION SERVICES
With over 20 years of experience in specialty food ingredients, Clariant offers a deep expertise and technological capabilities to guide customers throughout their journey, from concept to launch.
Learn More

How can we help? Contact us!


Close Back
Main menu